• Fried Truite with Mango sauce
Fried Truite with Mango sauce
  • Fried Truite with Mango sauce

After almost 1 and a half years, Truite is back on the menu! 🙂

The recipe:

  • Get a full, cleaned Truite and empty the stomach of the fish if it’s not already clean.
  • Stuff the Truite’s interiors with Italian herbs and some olive oil
  • Coat the exterior of the fish with a mixture of flour, turmeric, salt, red chilly powder and black pepper powder
  • In a flat pan, heat some olive oil and place the coated Truite
  • Fry both sides till it’s golden brown
  • Pour some mango sauce on it

Voila!

 

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