There are few recipes which I love a lot but I hardly make them that often. That’s because I love them more when my mom makes them for me.

This is one of those which I have practically been raised up on 🙂

The recipe:

• Heat some oil in a pan
• Add some mustard seeds and let them pop
• Add a paste of onions, garlic, cashew-nuts and ginger
• Saute them till the paste can’t hold the oil anymore
• Add turmeric, garam masala and salt to taste
• Stir fry for another 10 min
• Add potatoes cut in cubes and chicken drum sticks
• Stir for 10 min
• Add 2 cups of water and boil for another 15 min

Voila!