Fish is my favorite food.

Given a choice of decent fish, I could end up eating it for breakfast, lunch and dinner (Guilty of doing that on some coastal vacations 🙂 )

Staying away from the coast, hence in a sense is a misery for my appetite 😛

That was until I found this awesome Asian shop near my place which has a very good collection of fish.

Hence begins the streak of sea-life invasion for the next couple of entries in my blog 😉

Recipe:

• Grind some fresh coriander, garlic, ginger
• In a pan heat some oil
• Add mustard seeds and let them pop
• Add the grinded herbs
• Saute for a minute
• Add cococut milk and a green chilly
• Add salt and fish masala
• Mix well
• Add fish pieces
• Cover and boil slowly for another 15 min

Voila!